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Bun Bo Hue Veggies

Vietnamese Bun Bo Hue with Kelp Noodles- Paleofied

Vietnamese Bun Bo Hue with Kelp Noodles- Paleofied


Ramblings of a Crossfit Mom

I asked my hubby what he misses since I’ve been on Whole30, and he says soups. Not normal veggies with meat type soups…he misses the Asian soups like PHO, Bun Thang, and Bun Bo Hue. So …

Clearing Out the Memory Card - Happy Hour at Et Voila! and Tribute Pizza

by Kirk K @ mmm-yoso!!!

Just a quick post with mostly photos of two of our favorite Happy Hour places. Et Voila!: You could say Et Voila is the Missus's favorite little restaurant. We've gotten into the habit of having happy hour here just about...

Committee of 100 Mourns the Loss of San Francisco Mayor Ed Lee

by Lily Chen @ Asian Fortune

The Committee of 100 (C100) is saddened by the sudden passing of San Francisco Mayor Ed Lee due to cardiac arrest. According to a statement made by the Mayor’s office, Lee passed away early Tuesday, December 12, just after 1 a.m. at the Zuckerberg San Francisco General Hospital. Mayor Lee was 65.   Mr. Lee was one of six children born to Chinese …

Bun Bo Hue in Da Nang - Da Nang Food Tour

Bun Bo Hue in Da Nang - Da Nang Food Tour


Da Nang Food Tour

If you want to try some great bun bo Hue in Da Nang, look no further than the newly opened and excellent Bun Bo Ba Hich, located in the center of town.

Colorado’s Milkshake IPAs Sweeten Up The Craft Beer Scene

by Jess Kapadia @ Food Republic

Milkshake IPAs may not sound like a beer genre you’d gravitate towards, but this new craft style out of Colorado successfully straddles both worlds. Grab a long straw (if you have to), because this marvel of chemistry just might be here to stay. What is a milkshake IPA exactly? It’s a beer brewed with milkshake flavors like chocolate, vanilla and […]

The post Colorado’s Milkshake IPAs Sweeten Up The Craft Beer Scene appeared first on Food Republic.

Beijing Breakfasts

by julie @ meat loves salt » meat loves salt

One of my favorite things to do when friends visit us in Beijing is to take them on a morning walk to look for breakfast. It’s a great way to start the day in Beijing — there’s a buzz in the air as everyone is hurrying off to work and the city comes alive. Breakfasts carts abound everywhere, but they are particularly plentiful near subway stops. And if you happen to stumble upon a busy food street, with stalls and hole-in-the-wall ...

The post Beijing Breakfasts appeared first on meat loves salt.

Bun Cha Ca in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

I’m just rolling out of bed midmorning after a few too many beers the night before, and I’m HUNGRY! I need something that will wake me up, fill my stomach and get me on track Read more…

The post Bun Cha Ca in Da Nang appeared first on Da Nang Food Tour.

Six Dishes to Try From Across Vietnam | MOFAD City

Six Dishes to Try From Across Vietnam | MOFAD City


Eater.com

Pho, banh xeo, che, and more

5 Wicked Bowls of Soup in Calgary - Eat This Town

5 Wicked Bowls of Soup in Calgary - Eat This Town


Eat This Town

I was introduced to pho when I lived in Calgary and it was a life altering experience as I had no idea that noodle soups could be so delicious! (Prior encounters were strictly of the chicken noodle variety). There are literally pho restaurants all over Calgary. It’s hard to go any distance without finding one. …

Bottoms Up – Budapest Ruin Bars and Beyond

by Daryl & Mindi Hirsch @ 2foodtrippers

Feeling thirsty in Hungary? Check out our favorite places to drink including hip Budapest ruin bars plus cool spots for beer, cocktails and wine. Finding a bar in Budapest is like finding hay in a haystack. The Hungarian capital has a lot of drinking establishments, many filled with young professionals and visiting tourists. Though infamous for its funky ruin bars, the river split city also has traditional pubs, classy wine lounges and even spa bars. Yes, you can imbibe at Budapest bars while getting your soak on. We visited our first (but ...

The post Bottoms Up – Budapest Ruin Bars and Beyond appeared first on 2foodtrippers.

Bar Bodega - Happy Hour and Lunch

by Kirk K @ mmm-yoso!!!

The Missus really wanted a change of pace; yes, Et Voila is on about every other week, though mostly for Happy Hour (I need to do an updated post), ditto Tribute Pizza. Our last couple of visits to Tiger Tiger...

Indo Mie Mi Goreng Rasa Sambal Rica-Rica

by Kam @ Ramen Regret Rater

Country of Origin: Indonesia Mi Goreng just got violent! Consumption So there are many things I like about living so close, and getting the chance to go, to Indonesia; the scenery, the people, the culture…and of course, the Mi Goreng. I just got back from Central Java yesterday after attending a cousins wedding and I […]

Just a Song

by Cookie @ Cookie Loves…

That insistent strumming presses beneath the surface of his melancholy voice, Calling forth the stories we’d long forgotten, as we moved forward. But something inside our bodies remembers That tune, that voice, That universal longing. His song reaches back through the veils of time And pulls forward the tapestry of... Read more »

Bún bò Huế Vietnamese Spicy Beef Noodles Soup Recipe & Video - Seonkyoung Longest

Bún bò Huế Vietnamese Spicy Beef Noodles Soup Recipe & Video - Seonkyoung Longest


Seonkyoung Longest

My Viet friend Be's sharing her famous Bun Bo Hue recipe! She is actually from the Huế area in Vietnam and hands down her Bun Bo Hue is the BEST. EVER.

Vegan Crab Salad Rolls

by Lisa Le @ The Viet Vegan

The post Vegan Crab Salad Rolls appeared first on The Viet Vegan.

These vegan crab salad rolls are full of tender, delicious seafood flavour without any of the seafood! Savoury, creamy, tender and crunchy filling in a super soft bun? What’s not to love? Apparently I’ve been really on the mayo train and I don’t really know why. I’ve been eating a lot of more typical Canadian/American […]

The post Vegan Crab Salad Rolls appeared first on The Viet Vegan.

Bun Bo Hue - The Best Spicy Noodle Soup in Vietnam

Bun Bo Hue - The Best Spicy Noodle Soup in Vietnam


2foodtrippers

The spicy noodle soup known as Bun Bo Hue is a must eat in Hue Vietnam.

New Boise pho shop sticks to traditional preparations

New Boise pho shop sticks to traditional preparations


idahostatesman

Pho Tay on Fairview in Boise offers Vietnamese-style noodle soup and other dishes at the new restaurant

HFX Ramen Quest Pt. 2: Studio East vs. Water & Bone

by Eat This Town @ Eat This Town

If you are just tuning in now, please check out Part One of the Halifax Ramen Quest, where I introduce the quest and give a brief ramen tutorial. Round Two is featuring a couple of relatively new businesses: Studio East and Water & Bone. Studio East is a trendy neighbourhood restaurant, zeroed in on global […]

The post HFX Ramen Quest Pt. 2: Studio East vs. Water & Bone appeared first on Eat This Town.

Samyang 2x Spicy Haek Buldak Bokkeummyeon (Bowl Version)

by Andy @ Ramen Regret Rater

Country of Origin: South Korea We asked Samyang to “send noods”; boy did they send us some hot ones. Consumption I am standing at Kam’s desk, bowl in one hand and fork in the other. I stare at the contents of the bowl trying to focus on the previous experience, trying to remember what the […]

The best bowl of Vietnamese cake soup/banh canh is at Banh Danh Long Huong near Vung Tau, Vietnam

by the Blind Cook @ The Blind Cook

Before ringing in the new year with a healthy vegan recipe, telling you about my recent snowboard trip to Whistler, and filling you in on our Christmas plans, I was narrating my last travel to Vietnam where I finally found the best bowl of pho in Saigon. During this vacation, my family and I also […]

Savory Vietnamese Dishes – A Look Into The “Bun” Family (Part Two)

by Duy Phan @ Saigon Food Tour

Following the last entry, us Saigon Food Tour is going to introduce you to more of the “Bun” family. But this time, these bowls of “Bun” will be more different and they are not so well-known by travellers as well. 3. Bún thịt nướng ( Chargrilled pork patties with herbs vermicelli ) I know we all like our […]

The post Savory Vietnamese Dishes – A Look Into The “Bun” Family (Part Two) appeared first on Saigon Food Tour.

Dad's Pho Bo (Vietnamese Beef Noodle Soup) - meat loves salt

Dad's Pho Bo (Vietnamese Beef Noodle Soup) - meat loves salt


meat loves salt

Tips, notes, and family recipe for pho bo (Vietnamese beef noodle soup).

A Gift from Samyang!

by Kam @ Ramen Regret Rater

So we have been doing this ramen reviewing thing for a while now (not an entire year yet though!) and we have managed to enjoy many a tasty treat in this time (and destroy many a toilet bowl in the process; but not as many as we had thought!) So I reached out to Samyang […]

Samyang Stew Buldak Bokkeummyeon (Bowl Version)

by Nic @ Ramen Regret Rater

Country of Origin: South Korea This is not one spicy meatball Consumption Here we go yet again with the staple Samyang death sauce, it gives this dish a hearty blood red colour; as if its a warning that you are about to spit out blood because its going to burn your insides out. I digress […]

Pate Chaud

by VietMomKitchen @ Viet Mom Kitchen

When I was in college, I had a roommate who taught me how to make Pate Chaud. One day, she just decided to makes them and went out and bought pre-made puff pastry dough. I was like “What? There is pre-made dough?” You have to […]

The post Pate Chaud appeared first on Viet Mom Kitchen.

JAN 14, 2013 – FIGHT GONE BAD

JAN 14, 2013 – FIGHT GONE BAD

by stle57 @ Ramblings of a Crossfit Mom

Howdy!  Day 14 of Whole30 and still going strong.  I’m trying to stay within macro limits as well.  It’s easy on the weekdays because the day just zooms by, but when the weekend comes and we are left just hanging out, I tend to think about food too much and graze.  Then I have to […]

Best Meals of 2017

by Eat This Town @ Eat This Town

Whoosh! There goes 2017! I spent much of the year celebrating Canada 150 with my Iconic Foods of Canada series in which I partnered with bloggers from all over Canada, asking them to write about a unique regional food in their province. See the top 10 iconic foods for each province here. On Canada Day […]

The post Best Meals of 2017 appeared first on Eat This Town.

Bun Mam Da Nang (Central Style)

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

Bun mam Da Nang, and actually pretty much all central-style bún mắm, might be the most feared food in Vietnam. It sounds harmless enough: thin, round bún noodles, shredded papaya, fresh veggies like mint and Read more…

The post Bun Mam Da Nang (Central Style) appeared first on Da Nang Food Tour.

Coconut Sashimi

by becca @ meat loves salt » meat loves salt

I never realized how similar coconut flesh and raw fish were texturally until I tried coconut sashimi for the first time. A friend first introduced me to this when we lived in Grenada (and she first learned about it from watching Korean dramas!), where coconuts are available and abundant year-round. We’d bring empty bottles to the market downtown with us and get them filled up with fresh coconut water. After the coconuts were emptied, we’d ...

The post Coconut Sashimi appeared first on meat loves salt.

Fourth Diwali celebration in US Congress draws over 400 guests

by Lily Chen @ Asian Fortune

Twenty-three US lawmakers and three envoys address attendees in Senate office building By Geeta Goindi Washington, DC, November 9, 2017 – Some two dozen US lawmakers, joined by three ambassadors, graced the fourth Diwali celebration in the historic Kennedy Caucus Room of the US Senate. Looking on were about 400 guests, mostly members of the …

Kanazawa - Japanese Breakfast at Hotel Nikko, Omi-cho Market (again), and Oyama Shrine

by Kirk K @ mmm-yoso!!!

Both the Missus and I were really enjoying our stay in Kanazawa. In terms of prices, we both found that Kanazawa was very affordable. For the price of a mid-level hotel in Tokyo, we could stay at the Hotel Nikko...

The Original Tteokbokki Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Do you guys like Tteokbokki? Korean rice cake with spicy sauce? It’s the most common and popular food in Korea… like mac and cheese for American! The most known tteokbokki…

The post The Original Tteokbokki Recipe & Video appeared first on Seonkyoung Longest.

Vietnamese Spicy Beef Noodle Soup (Bún Bò Huế) - Viet Mom Kitchen

Vietnamese Spicy Beef Noodle Soup (Bún Bò Huế) - Viet Mom Kitchen


Viet Mom Kitchen

If you like spice and soup, you will love the Vietnamese spicy noodle soup (bun bo hue). The lemon grass makes this soup so fragrant and delicious.

Thermomix pizza dough

by noreply@blogger.com (Jenny) @ Vego Mum

You can also hand knead this recipe using the same ingredients (make sure the water is lukewarm). 

But I have a thernomix so it only takes me a few minutes :)

Ingredients
280g water
25g olive oil
1 sachet (1 tbs) of yeast
500g bakers or plain flour
2 tsp salt
Rosemary (optional)

Method
1. Weigh in water and oil and mix for 1min/37d/sp2. Add yeast around 40sec mark
2. Add flour and salt. Mix for 6 sec/sp 8
3. Knead for 2 min
4. Pour dough onto Thermomix mat (or greased bowl) and lightly hand knead forming into a ball. Let it rise until double the size. 
5. Roll dough out into desired pizza sizes. Top with your favourite pizza sauce and toppings. 
6. Bake in preheated 200deg oven for about 20 minutes 

Welcome

Welcome


Kim Chau Vietnamese Restaurant

Authentic Vietnamese food at its greatest. Home of the famous Bun Bo Hue in Houston, TX. Dine-in, takeout or catering.

Move Over Pho! Bun Bo Hue Is The Vietnamese Soup You Need To Know About. - Food Republic

Move Over Pho! Bun Bo Hue Is The Vietnamese Soup You Need To Know About. - Food Republic


Food Republic

The central Vietnamese city of Hue, once the capital of Vietnam and still known as the Imperial City, has a distinctive cuisine full of diminutive rolls, savory pancakes, dumplings, skewers and other snacky bites. Standing in contrast is the mighty Bun Bo Hue, a soup that starts with pork and beef bones, gets a kick from lemongrass, annatto and shrimp paste, and finishes the job with a tangle of herbs, a squeeze of lime and a few delicious add-ons like sliced brisket, crab balls and, in some cases, cubes of congealed pig’s blood. We dove deep into the dish's history, and found a recipe from of all places, Brooklyn.

Paldo King Hot and Spicy Jumbo Bowl Noodle

by Nic @ Ramen Regret Rater

Country of Origin: South Korea That’s a huge meatball Consumption Here we go again with the bowl noods. I’ll admit it; I am a massive fan of them and the flavour they provide into my mouth as well as my stomach region area. This nood was no exception! It was delicious! I loved this meal! […]

Samyang Kimchi Song Song Ramen

by Josh @ Ramen Regret Rater

Country of Origin: South Korea Aint no party like a Song Song Party. Consumption The care package has arrived and we are back in business! Behind the scenes we have low key been freaking out about running out of ramen; I think we had one packet left. Moving on, let’s get to the review; Samyang’s […]

Paldo King Cup Noodle Champong

by Josh @ Ramen Regret Rater

Country of Origin: South Korea The weirdest cup I’ve ever seen Consumption If only we had a word for the shape that this packaging comes in, We could call it a bowl? OR KING CUP! Now, the King Cup I am familiar with is a drinking game that has never failed to make me violently […]

Top DC officials celebrate third annual Diwali at Smithsonian’s Freer Gallery

by Lily Chen @ Asian Fortune

Mayor Muriel Bowser proclaims October 25 as ‘Diwali Day’ in Washington, DC By Geeta Goindi Washington, DC, October 27, 2017 – The DC Mayor’s Office on Asian and Pacific Islander Affairs (MOAPIA) held its third annual Diwali celebration at one of the finest venues in the nation’s capital: the Smithsonian’s Freer Gallery of Art. On …

The Best Places to Eat in Seattle Washington

by Daryl & Mindi Hirsch @ 2foodtrippers

Seattle is known around the world for its coffee culture, the Space Needle and Pike Place Market. But what about Seattle restaurants? We’ve asked a local expert to share her picks for the best places to eat in Seattle Washington. Read on to find out how to eat like a local in this wonderful Pacific Northwestern city. Seattle is famous for its cutting-edge coffee culture. But coffee is just one aspect of Seattle’s culinary landscape. Locals dine at the best restaurants in Seattle, shop at Pike Place Market for some of the ...

The post The Best Places to Eat in Seattle Washington appeared first on 2foodtrippers.

Excellent Dumpling House (23rd)

by Johnny Prime @ Johnny Prime

This joint was PACKED on a Friday evening when my wife and I came in for a quick bite. There’s another joint named Excellent Dumpling House in Chinatown. It has yet to be determined whether this is owned by the same folks. Anyway, I was fighting off a cold, so I ordered a bowl of … Continue reading Excellent Dumpling House (23rd)

My blind snowboarding experience with Whistler Blackcomb Adaptive Ski & Snowboard Program

by the Blind Cook @ The Blind Cook

You don’t fear what you don’t see. That’s my motto when it comes to why I decided to pick up snowboarding after I lost my vision. I snowboarded for the first time five years ago and have gone on an average of one trip (2 days each) per season. I skipped last season, so when […]

Vermicelli Rice

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

A recipe for a simple, deliciously buttery middle eastern vermicelli rice dish made with toasted vermicelli pasta bits and white rice. A fantastic way to switch up the type of rice side you serve up! [ Jump to Recipe ] I’m going to be quite honest here, rice is usually very boring to me, so…

The post Vermicelli Rice appeared first on Pups with Chopsticks.

Six Noodle Soups That Aren't Ramen or Pho — and Where to Get Them

Six Noodle Soups That Aren't Ramen or Pho — and Where to Get Them


Westword

Cool, rainy days are still in the forecast, at least through the weekend, and soup is just the right meal to help chase away the blahs, even if a brimming bowl isn't exactly traditional Memorial Day fare. Ramen and pho have been getting all the love lately, but there are...

Herb Roasted Turkey Legs

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

Oven roasted, flavourful and juicy herb roasted turkey legs for days when a whole turkey is just too much food or you are cooking for a smaller party. [ Jump to Recipe ] I don’t know about you, but for the longest time, turkey to me was a big giant bird served almost always at…

The post Herb Roasted Turkey Legs appeared first on Pups with Chopsticks.

Kanazawa - Japanese Breakfast at Hotel Nikko, Omi-cho Market (again), and Oyama Shrine

by Kirk K @ mmm-yoso!!!

Both the Missus and I were really enjoying our stay in Kanazawa. In terms of prices, we both found that Kanazawa was very affordable. For the price of a mid-level hotel in Tokyo, we could stay at the Hotel Nikko...

Bun Rieu from Phuong Nga 2

by Kirk K @ mmm-yoso!!!

I am forever indebted to all the folks who send me recommendations. In the comments section of my revisits post on Suppanee and Pho Xpress, "Elle" asked if I had tried the Bun Rieu at the newest location of Phuong...

Spicy Vietnamese Beef Noodle Soup (Bun Bo Hue) - Pups with Chopsticks

Spicy Vietnamese Beef Noodle Soup (Bun Bo Hue) - Pups with Chopsticks


Pups with Chopsticks

Bun Bo Hue is a Vietnamese spicy beef noodle soup packed with flavour. If you love Pho, and you love a bit of spice the definitely give Bun Bo Hue a try.

Beyond banh mi: 7 essential Vietnamese dishes everyone should know

Beyond banh mi: 7 essential Vietnamese dishes everyone should know


Thrillist

Steak cubes you can dip in a variety of sauces? Sign us up.

New Momma Cooking

by noreply@blogger.com (Christine Cao) @ Smoked Salt & Pepper

I took a little hiatus from blogging because I had a hard time figuring out how to cook the time-consuming, challenging recipes and meals that I was used to once baby John showed up and I no longer had help from my mom and went back to work.

But now that John's a little better on a schedule and I've figured out how to compromise my cooking with some shortcuts, I'm back.  Recipe and posts will be a bit simpler than before, because I don't really have hours of free time anymore.  Those are taken up by baby snuggles!

I've never been great at super meal planning where you cook everything one day of the week, but I have found a few things helpful.  Some of these tips are from a book my friend gave me, Parents Need to Eat, Too
So here are a few tips and shortcuts that I've found useful as a new mom:

  • buying prepared produce is OK.  Save time, but splurge a little for those already washed and cut veggies.  I now buy at least one bag of sugar snap peas or broccoli or the like to make for dinner.
  • casseroles and freezer meals are your friend
  • divide up prep for a recipe into 15 minute blocks.  Example: wash anything that needs washing, dry, and cut up stuff. Then, when your baby hopefully naps again, mix or layer things or continue the recipe as needed.  And right before dinner, cook/bake/etc.
  • stock up your freezer and pantry.  I foolishly signed up for a CSA box around the time John was 3 months old and ended up giving away most of it because I never had the time to use it all before it went bad
  • try a meal delivery mail service.  My sister-in-law gifted one free box to me and it was pretty great.  No thinking about what to make. There are so many services where the first box is free.  I tried Hello Fresh and liked it
  • UberEats!!!!
  • Instacart!!!!
...and it will get better! I still have lots of kinks to work out, and it'll be some time before I'm baking bread or making ice cream again, but every week I'm able to accomplish a little more with my cooking! Last week my kitchen looked like a wreck, but I made zucchini bread!

Figs, Cacao Nibs, Super Pigs: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

We’re psyched about the Winter Olympics this week, so we rounded up some great Korean dishes to enjoy during the opening ceremony. We also showed San Francisco some love with news about chef Dominique Crenn’s upcoming dinner series and Dandelion Chocolate’s guide to using cacao nibs at home. Down South, one of our editors learned to […]

The post Figs, Cacao Nibs, Super Pigs: 10 Hot Topics On Food Republic appeared first on Food Republic.

Hummus with a twist

by noreply@blogger.com (Jenny) @ Vego Mum


Great for dips to have with carrot/celery sticks or crackers/corn chips

INGREDIENTS
1 Cup Sweet Potato mash ( bake in the oven and scrape out, or steam and mash)
1/2 Can Chickpeas (or just use dried, soak overnight and then cook until soft)
1/2 Cup Cashew Nuts
1/2 Cup Parmesan Cheese
1/2 Cup Finely Chopped Fresh herbs or parsley
The juice of 1/2 a lemon
Salt and pepper to taste

Method
1. Using a food processor (or my trusty thermomix), process separately the cashews and parmesan cheese, set aside, the texture should still be a little chunky.
2. Into the empty food processor add the chickpeas and purée until smooth ( you may need a little olive oil to help it along)
3. Add the sweet potato mash to the chickpea purée and continue to process.
4. Remove the mix and place into a large bowl.
5. Add the cashews and parmesan you did earlier along with 1/2 cup chopped herbs of choice and mix with a spoon.
6. Add the lemon juice and salt and pepper to taste.

Wagyu Burgers & Duroc Bacon Bundle

by Johnny Prime @ Johnny Prime

NEW IN THE SHOP! WAGYU BURGERS! Me and the butchers put together a nice bundle just in time for the big game. Five pounds of wagyu burgers (ten individual half-pound patties) and three one-pound packs of thick cut Duroc bacon for just $74.99 (discounted from $94.92 for you damn animals). This wagyu is ground fresh from … Continue reading Wagyu Burgers & Duroc Bacon Bundle

Korean Street Food Fried Shrimp Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Today I’m super excited about another Korean Street Food Recipe!! I’ve been uploaded quite a bit of street food recipes now, but it seems like never enough!! There…

The post Korean Street Food Fried Shrimp Recipe & Video appeared first on Seonkyoung Longest.

Market Moves: NYC’s Food Scene Gets Big News

by Tiffany @ Food Republic

New York’s food scene has no signs of stopping. It was announced yesterday that tech-giant Google is buying its New York neighbor, Chelsea Market for $2.4 billion. While no plans have been drawn up, The New York Times reports that this addition to Google’s real estate makes New York’s presence similar to that of the company’s […]

The post Market Moves: NYC’s Food Scene Gets Big News appeared first on Food Republic.

Recipe: Uni carbonara

by the Blind Cook @ The Blind Cook

Valentine’s Day is Wednesday, and though the hubs and I never celebrate with much fanfare, sometimes it’s a good excuse to cook a nice meal together at home. Everywhere I go, people often ask if the hubs cooks at all. The truth is, he is a great cook. He is the workhorse behind all of […]

Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup

by Huy @ HungryHuy.com

Bún bò Huế is a hidden Vietnamese gem that has yet to “make it” in mainstream American cuisine. It’s a rich and spicy soup with deep layers of flavor. This Central Vietnamese soup is paired with tender slices of beef and pork, then topped with lots of fresh herbs. Phở has made its way in and has grown popular quickly, so why […]

The post Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup appeared first on HungryHuy.com.

Mazda’s Midsize Sedan Continues to Evolve – 2017 Mazda Mazda6

by Lily Chen @ Asian Fortune

Mazda6 established its strong presence by directly expressing the KODO—Soul of Motion design language. Its first update in 2015 evolved its exterior design to become bolder and more masculine and made a leap forward in quality refinement of the interior design. One of the focuses of this update is the further improvement of interior quality. …

Blind MasterChef cooks in the Underground kitchen

by the Blind Cook @ The Blind Cook

Back in October, I was invited to collaborate with Alvin Schultz of MasterChef fame and cook at the Eat Drink Experience Underground. The Underground is a supper club based in Houston where each event is an intimate dining affair with a highly creative, themed tasting menu. For this particular collab, we did a brunch-themed tasting […]

Classic & Spicy Jokbal Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Today I’m super excited because I’m about to share one of the MOST REQUESTED recipe from you!!   It’s Jokbal!   Jokbal is Korean style braised pig’s trotter.…

The post Classic & Spicy Jokbal Recipe & Video appeared first on Seonkyoung Longest.

Ocean Heart

by Cookie @ Cookie Loves…

There is something magical about the space where ocean meets rock. Both formidable forces going head to head in an act of natural beauty, destruction & creation.  The intersection marked by a spray of crashing waves or worn down edges of stone. How often I’ve tried to make myself more... Read more »

Bun Rieu from Phuong Nga 2

by Kirk K @ mmm-yoso!!!

I am forever indebted to all the folks who send me recommendations. In the comments section of my revisits post on Suppanee and Pho Xpress, "Elle" asked if I had tried the Bun Rieu at the newest location of Phuong...

Saturday Stuffs - Boiling Passion Becoming Focus BBQ, Emerald Reopens, and Happenings at Taisho

by Kirk K @ mmm-yoso!!!

A trio of things I noticed around Kearny Mesa. Boiling Passion becoming Focus BBQ: Well Boiling Passion made it nearly two years. But I'm sure with all of the hot pot places opening, other would be closing. The Missus told...

Wanderlust: Cocktail Bar in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

Wanderlust: Cocktail Bar in Da Nang There are plenty of spots to drink a cheap beer, but there isn’t a proper cocktail bar in Da Nang. Wanderlust is about to change that. But before I Read more…

The post Wanderlust: Cocktail Bar in Da Nang appeared first on Da Nang Food Tour.

The John F. Kennedy Center for the Performing Arts announces the Re-Opening of the Terrace Theater October 6-November 5, 2017

by Lily Chen @ Asian Fortune

Month-long Suite of Performances Led by Kennedy Center Artistic Partners Highlights Range and Versatility of Space Kennedy Center Artistic Director for Hip Hop Culture Q-Tip Kicks Off the Inaugural Hip Hop Season Alongside Artistic Director for Jazz Jason Moran in a One-Night-Only Collaboration, October 6 Artwork and Performances Pay Tribute to Japan Design Highlights Include …

Saturday Stuffs - Boiling Passion Becoming Focus BBQ, Emerald Reopens, and Happenings at Taisho

by Kirk K @ mmm-yoso!!!

A trio of things I noticed around Kearny Mesa. Boiling Passion becoming Focus BBQ: Well Boiling Passion made it nearly two years. But I'm sure with all of the hot pot places opening, other would be closing. The Missus told...

Huda Beer – Best Beer in Vietnam

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

What’s the Best Beer in Vietnam? Vietnam doesn’t usually come to mind when people think of countries with great beer. I’m not here to change anyone’s mind about that. The beer here is average at Read more…

The post Huda Beer – Best Beer in Vietnam appeared first on Da Nang Food Tour.

10 Bold Recipes For A Japanese Fusion Feast

by Food Republic @ Food Republic

Feel like Japanese food tonight but aren’t so great at making sushi? We gathered up our favorite Japanese fusion recipes — no sushi-making skills required — for a dinner that hits every flavor note you’re craving. Soy and yuzu? Check. Uni and rice? You bet! Noodles, rice bowls, salads and tasty fried things? Right this […]

The post 10 Bold Recipes For A Japanese Fusion Feast appeared first on Food Republic.

Bun Bo Hue in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

In all the food tours I’ve done, people invariably ask about where to get a good pho in here in Da Nang. I am happy to recommend a great spot. But I always feel compelled to Read more…

The post Bun Bo Hue in Da Nang appeared first on Da Nang Food Tour.

Vegan Chickpea Pasta Salad

by Lisa Le @ The Viet Vegan

The post Vegan Chickpea Pasta Salad appeared first on The Viet Vegan.

This Chickpea Pasta Salad is reminiscent of the tuna pasta salads my mom used to make for me to bring to lunch. Tender, chewy noodles, the occasional crunch from some veggies, flaked chickpeas to mimic flaked tuna, and of course, a creamy and tangy sauce to marry all the flavours together. It’s so simple yet […]

The post Vegan Chickpea Pasta Salad appeared first on The Viet Vegan.

Budapest Cafes – A Budapest Coffee Guide for the 21st Century

by Daryl & Mindi Hirsch @ 2foodtrippers

The new breed of Budapest cafes are hip, happening and highly caffeinated. Read on to find out our favorite spots to drink third wave coffee in Hungary’s capital city. Budapest is a city known for a cafe culture that’s as rich as the cream that flows into its coffee. Back in the day, artists and poets would meet at Budapest coffee houses to share ideas and philosophies while sipping strong brews and eating a variety of Budapest cake specialties like strudel and flodni. Hundreds of cafes graced both sides of ...

The post Budapest Cafes – A Budapest Coffee Guide for the 21st Century appeared first on 2foodtrippers.

Vietnamese Spicy Beef Noodles Soup (Bun Bo Hue)

Vietnamese Spicy Beef Noodles Soup (Bun Bo Hue)


Welcome...

In Vietnamese dish, Bun Bo Hue is Hue Style Spicy Beef Noodles Soup and totally different from Pho. The truth Bun Bo Hue come from Hue dont’ serve with bean sprouts. Since my husband’s …

Israeli Couscous + Crispy Garlicky Breadcrumb Topping

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

An deliciously nutty and flavourful Israeli couscous recipe with a bit of a chew, generously topped with crispy garlic anchovy bread crumbs. Works great as a quick and easy side dish or a one bowl meal! [ Jump to Recipe ] If you have never had a bread crumb topping, then you definitely should try…

The post Israeli Couscous + Crispy Garlicky Breadcrumb Topping appeared first on Pups with Chopsticks.

Vietnamese Chicken Soup (With Elbow Macaroni)

by Huy @ HungryHuy.com

It has been getting coooold lately, cold for Southern California anyways! This is perfect weather for you to cook up some soup. If you haven’t built up the courage to try the bitter melon soup I posted the other week,  Vietnamese chicken soup with elbow macaroni might be a simpler start :). What’s that you […]

The post Vietnamese Chicken Soup (With Elbow Macaroni) appeared first on HungryHuy.com.

Spaghetti Squash Carbonara Recipe

by Huy @ HungryHuy.com

Spaghetti squash is something I’ve seen online and social media for YEARS that caught my interest. My girlfriend was actually craving spaghetti squash carbonara this week, so I finally gave in and wanted to see what the fuss was about. There are paleo and other ‘cleaner’ spaghetti squash recipes you could make instead, but if you […]

The post Spaghetti Squash Carbonara Recipe appeared first on HungryHuy.com.

New Tu Do

by Johnny Prime @ bun bo hue – Johnny Prime

My wife and I stopped in here for a quick Vietnamese fix. I had the small bowl of Pho Tai (eye round beef only). The broth had good flavor. It was a bit salty, but overall it really hit the spot. The meat was good quality, and the herbs were fresh. My wife tried this … Continue reading New Tu Do

Thoughts after reading “In Altre Parole/In Other Words” by Jhumpa Lahiri

by Cookie @ Cookie Loves…

I first came across a beautiful excerpt of the book published in the New Yorker.  I didn’t notice who had written the essay, but the writing pulled at my memory & sense of romance in a way that stayed with me. Then recently, the essay came back across my view via post by... Read more »

Savory Vietnamese Dishes – A Look Into The “Bun” Family (Part One)

by Duy Phan @ Saigon Food Tour

I was sitting by the vendor that late Tuesday night, enjoying every single drop of the broth from my favorite “Bun Rieu” and thinking why do foreigners only know about “Pho”, “Banh Mi”, etc. when it comes to Vietnamese cuisine? Because there are more to what Viets eat, there are more to what tourists attractions in […]

The post Savory Vietnamese Dishes – A Look Into The “Bun” Family (Part One) appeared first on Saigon Food Tour.

Chinese Turnip Cake (Lo Bak Go)

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

A traditional turnip cake with a twist! This Chinese turnip cake’s traditional ingredients have been switched up with bacon, aged cheddar, caramelized onions and dried scallops for a creamier, and more full flavoured turnip cake! These are some serious mini flavour bombs! [ Jump to Recipe ] It’s almost Chinese New Year, and every year…

The post Chinese Turnip Cake (Lo Bak Go) appeared first on Pups with Chopsticks.

HFX Ramen Quest Pt. 1: Truly Tasty vs. B-Well Sushi

by Eat This Town @ Eat This Town

Hello! A while back I polled Twitter and Facebook to see what kind of quest people wanted to see on Eat This Town. The overwhelming response was ramen, followed by phở and sushi. This reinforced my notion that Halifax is ready for the plethora of delicious Asian foods that are increasingly popping up around the […]

The post HFX Ramen Quest Pt. 1: Truly Tasty vs. B-Well Sushi appeared first on Eat This Town.

Vietnamese Spicy Beef Noodles Soup (Bun Bo Hue)

Vietnamese Spicy Beef Noodles Soup (Bun Bo Hue)

by phantsankitchen @ Welcome…

In Vietnamese dish, Bun Bo Hue is Hue Style Spicy Beef Noodles Soup and totally different from Pho. The truth Bun Bo Hue come from Hue dont’ serve with bean sprouts. Since my husband’s family nationally is Hue so I use to cook this dish at home year around to make it taste better. Now, […]

Vegetarian Food in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

It’s not always easy to find vegetarian food in Da Nang. Most restaurants specialize in a couple of things, and those one or two dishes aren’t always very veggie-friendly. The easiest way is to get Read more…

The post Vegetarian Food in Da Nang appeared first on Da Nang Food Tour.

Bánh Xèo – Savory Vietnamese Crêpes

by Huy @ HungryHuy.com

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind […]

The post Bánh Xèo – Savory Vietnamese Crêpes appeared first on HungryHuy.com.

Maxwell’s Chophouse

by Johnny Prime @ Johnny Prime

Maxwell’s Chophouse overall score: 89* I came here with a group of friends to tackle their dry-aged  six-bone standing prime rib roast. Watch this: If their regular steak selections are anything like that monster, I think this could end up being one of the best steak joints in town. Read on. Flavor: 10 These guys dry … Continue reading Maxwell’s Chophouse

I’m ALIVE…I’m ALIVE

I’m ALIVE…I’m ALIVE

by stle57 @ Ramblings of a Crossfit Mom

and still CrossFitting.  HA..that’s one thing that probably won’t every change in my life.  Still CrossFitting.  Anyways, I thought I’d blog today’s workout because I’ve done it twice in 2010 when I first started CFPA.  Tim is going back into the old notebooks and finding the good ones. WOD: OHS: 63#(5)-73#(3)-83#(3)-88#(2)-93#(2)-98#(2)-103#(2) 7 Rounds 7 Power […]

mmm-yoso!!!

mmm-yoso!!!


mmm-yoso!!!

As in, yoso-silly, yoso-hungry, yoso-full, or best of all; mmm-delici-yoso!!!!! An Ex-Pat Kama'aina and Friends explore food in San Diego and points beyond.

A DIY Banh Mi Birthday Party + Pomelo Papaya Salad

by becca @ meat loves salt » meat loves salt

I haven’t had a birthday party in the longest time, but turning thirty seemed like just the occasion I needed to spend the weekend cooking some delicious Vietnamese food and having a few of our friends over. Plus, Dean and I both have March birthdays, so we had double the reason to throw a party! I thought I’d keep things simple by setting up a DIY banh mi bar with all the fixings, but we ended up adding a ...

The post A DIY Banh Mi Birthday Party + Pomelo Papaya Salad appeared first on meat loves salt.

Bún Bò Huế Recipe - Spicy Beef & Pork Noodle Soup

Bún Bò Huế Recipe - Spicy Beef & Pork Noodle Soup


HungryHuy.com

Bún bò Huế is a hidden Vietnamese gem that has yet to “make it” in mainstream American cuisine. It’s a rich and spicy soup with deep layers of flavor. This Central Vietnamese soup is paired with tender slices of beef and pork, then topped with lots of fresh herbs. Phở has made its way in and has grown popular quickly, so why …

Need more Cookie cooking videos in your life?

by Cookie @ Cookie Loves…

So..I’m back to making cooking videos! I’ll be making videos for my startup, Spice Madam – a spice box subscription service. This time I’ve got an awesome co-host and someone else holding a much nicer video camera (instead of taping it to my cabinets…), so hopefully it’s a lot better quality for you... Read more »

Vietnamese Salted Rice Flour Cake (Banh Duc Man)

Vietnamese Salted Rice Flour Cake (Banh Duc Man)

by phantsankitchen @ Welcome…

Ingredients: * 1 bag rice flour, 16 oz * 6 cups cold water * 1 tablespoon cooking oil * 1 teaspoon salt * 1 pound ground pork or chicken * 1 pound raw shrimp * 1 bunch green onion * 4 garlic glove * 2 shallots * Salt * Light Soy Sauce * Ground Pepper […]

Paldo Namja Ramyun King Noodle Grande Format

by Kam @ Ramen Regret Rater

Country of Origin: South Korea Garlic Bowl Consumption So we actually reviewed the packet version of these quite a while ago; I’m sure they were one of our first reviews. And we thought they were great! I saw these bowl versions and jumped at the chance for us to review this version. So following the […]

Bar Bodega - Happy Hour and Lunch

by Kirk K @ mmm-yoso!!!

The Missus really wanted a change of pace; yes, Et Voila is on about every other week, though mostly for Happy Hour (I need to do an updated post), ditto Tribute Pizza. Our last couple of visits to Tiger Tiger...

Recipe: Healthy vegan Southwestern quinoa bowl

by the Blind Cook @ The Blind Cook

Happy new year, and welcome to 2018! I don’t really make new year’s resolutions because I believe self-improvement is something on which one should constantly work—I guess you could say I believe in year-round resolutions—but for most people, a new year marks new beginnings, a newer and improved version of yourself. This means many resolutions […]

Clearing Out the Memory Card - Happy Hour at Et Voila! and Tribute Pizza

by Kirk K @ mmm-yoso!!!

Just a quick post with mostly photos of two of our favorite Happy Hour places. Et Voila!: You could say Et Voila is the Missus's favorite little restaurant. We've gotten into the habit of having happy hour here just about...

Roadtripping in China, Part 1: Passing the Chinese Driving Test

by julie @ meat loves salt » meat loves salt

One of the things I miss the most in China is being able to get in a car and go wherever we want to go. Because travel is just as much about the journey as it is about the destination, I find mobility really affects how I experience a place. Despite knowing that, it has still taken us two years to get our act together and embark on the somewhat amusing, but mostly just tedious process of ...

The post Roadtripping in China, Part 1: Passing the Chinese Driving Test appeared first on meat loves salt.

Six Mushroom Bún bò Huế Chay (Spicy Vietnamese Veggie Noodle Soup)

Six Mushroom Bún bò Huế Chay (Spicy Vietnamese Veggie Noodle Soup)


Bites and Borders

Bún bò Huế, is the less known but more awesome relative of Pho. Both are Vietnamese soups served with rice noodles, a traditional meat-based broth, and a variety of vegetable toppings. The main dif…

Samyang Kimchi Song Song Ramen (Bowl Version)

by Josh @ Ramen Regret Rater

Country of Origin: South Korea And we’re back! Consumption Well this is odd, Didn’t I do the review for the last Song Songs? Seems odd to have me say the similar things about the same noods in different packaging! Here we go though! I prefer bowls for convenience sake, I like not having to source […]

Recipe: Easy green chili with chicken in the Instant Pot | Chili verde con pollo

by the Blind Cook @ The Blind Cook

Sunday is the Super Bowl, and if you’re hosting or going to a potluck, here’s an easy, game-worthy dish. Even better, it’s healthy for those of you who are trying to eat less carbs this year. Best yet, you can pull the whole thing together in less than an hour in your Instant Pot. I’ve […]

Bun Bo Hue Minh -- CLOSED

Bun Bo Hue Minh -- CLOSED


Trip by Skyscanner

Check out Bun Bo Hue Minh -- CLOSED's reviews, photos and more on Skyscanner

Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg

by Huy @ HungryHuy.com

What Is Bún Thang? My knowledge of the Vietnamese language is about on par with my grandma’s English, so this gives us lots of opportunities to learn from each other. She watches Viet news and Korean dramas which have a surprising amount of English in them. The latest term I explained to her was “poker face” hah! […]

The post Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg appeared first on HungryHuy.com.

Delicious pork and won ton noodle soup at Mi Thay Nghiep Ky in Vung Tau, Vietnam

by the Blind Cook @ The Blind Cook

If I had to pick my top five noodle soup dishes, won ton noodle soup would definitely make the cut, along with pho, ramen, and bun bo Hue. (I know that’s only four noodle soups—I’m not sure which would be the fifth.) There is something so comforting, savory, and yet so simple about a bowl […]

Recipe for Spicy Beef and Pork Noodles (Bun Bo Hue)

Recipe for Spicy Beef and Pork Noodles (Bun Bo Hue)


Findvietnam

A travel in the land of Vietnam and experience their delightful Spicy Beef And Pork Noodles (Bun Bo Hue)

How to Pronounce Bun Bo Hue and Hu Tieu Nam Vang - LovingPho.com

How to Pronounce Bun Bo Hue and Hu Tieu Nam Vang - LovingPho.com


LovingPho.com

Wondering how to pronounce or say "Bún Bò Huế" (Bun Bo Hue) and "Hủ Tiếu Nam Vang" (Hu Tieu Nam Vang) in Vietnamese when ordering? Here's how to say these Vietnamese noodle dishes.

Saying hello to some of my fave murals about town #art #deepellum #murals #dallasart #mydtd #dallas

by Cookie @ Cookie Loves…

Posted by Instagrate to WordPress

Vietnamese dishes - A closer look into Bun family

Vietnamese dishes - A closer look into Bun family


Saigon Food Tour

There are more to Vietnamese cuisine than what is being shown in travel catalogues. Let us introduce you to the remarkable Bun family (Bun Rieu, Bun Bo Hue)

Prepare Small Squid

Prepare Small Squid

by phantsankitchen @ Welcome…

Squid are extremely easy to clean. Just require a bit practices then you will have the most delicious squid dish to put on the table. Things You Will Need To Prepare The Small Squids: * Small squids * Scissor * Stainless steel spoon * Knife * Large serving bowl Preparation: 1. Hold the body and […]

08/27/2012 – Kb Snatches

08/27/2012 – Kb Snatches

by stle57 @ Ramblings of a Crossfit Mom

Yes, I’m definitely behind in posts, and I don’t even remember what we did. Oh yes, you can read what we did here at Fitbomb’s page. For the kettlebell snatches, I used the 12KG and 16KG bell. For our WOD, I had the most trouble with the HSPUs. I’m doing them on a band, and […]

3 Noodle Salads: Vietnamese Bún, Japanese Chilled Soba, Shaanxi Liang Pi

by julie @ meat loves salt » meat loves salt

I mentioned previously that my default lunch during the cooler months of the year is a hot, steaming bowl of noodle soup (see our variations on quick noodle soups here). Similarly, during the warmer months of the year, I default to cold noodle salads. (Well, actually, I eat all of these interchangeably, not always corresponding to outside temperatures. :) Most of the time, what I end up making is a simple Vietnamese vermicelli bowl with whatever ...

The post 3 Noodle Salads: Vietnamese Bún, Japanese Chilled Soba, Shaanxi Liang Pi appeared first on meat loves salt.

Samyang Cheese Buldak Bokkeummyeon (Bowl Version)

by Kam @ Ramen Regret Rater

Country of Origin: South Korea Packing a Bowl! Consumption Ah Samyang; we have a fondness in our heart for your little fiery treats. We look for any excuse to slide your hot noods down our moist throats so in this respect we are glad you make such a variety of styles and packaging formats; this […]

The Evolution Of Phở (Pho)

by Duy Phan @ Saigon Food Tour

For those who are passionate about food and culture, especially Vietnam’s, you must have known Pho already. For those who don’t know what Pho is, Pho is Vietnamese beef noodle soup, which is rich in flavor and mesmerizing in the smell. People always sing compliments for our traditional Pho for its taste, but did you […]

The post The Evolution Of Phở (Pho) appeared first on Saigon Food Tour.

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