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Bun Bo Hue In Hue

Quan Lan – A quiet charm in the East sea

by skyhubuser @ Skyhubvn

Quan Lan is located in Quang Ninh province, about 200 kilometres from Hanoi. The island is not as busy as Cat Ba or Ha Long, and has a distinct inner charm. The beautiful white...

Marine Military Academy Summer Camp: Fitness. Confidence. Motivation!

by Ptsai @ Orange Coast

This college-prep boarding school offers a four-week military adventure for boys.

Bun Mam Da Nang (Central Style)

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

Bun mam Da Nang, and actually pretty much all central-style bún mắm, might be the most feared food in Vietnam. It sounds harmless enough: thin, round bún noodles, shredded papaya, fresh veggies like mint and Read more…

The post Bun Mam Da Nang (Central Style) appeared first on Da Nang Food Tour.

Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg

by Huy @ HungryHuy.com

What Is Bún Thang? My knowledge of the Vietnamese language is about on par with my grandma’s English, so this gives us lots of opportunities to learn from each other. She watches Viet news and Korean dramas which have a surprising amount of English in them. The latest term I explained to her was “poker face” hah! […]

The post Bún Thang – Vietnamese Noodle Soup with Chicken, Pork, & Egg appeared first on HungryHuy.com.

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Bun Bo Hue Restaurant in Hue - Restaurant in Hue, Vietnam - Justgola

Bun Bo Hue Restaurant in Hue - Restaurant in Hue, Vietnam - Justgola


Justgola

Bun Bo Hue Restaurant is one of the best place in Town to enjoy the authentic Bun, a very popular food of Vietnamese, especially for breakfast.

Heavy Table Hot Five: Feb. 2-8

by James Norton @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

A stupendous banana split from Book Club, some memorable squash dumplings from Nha Sang in Burnsville and more in the Heavy Table Hot Five.

The post Heavy Table Hot Five: Feb. 2-8 appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Bún bò Huế Vietnamese Spicy Beef Noodles Soup Recipe & Video - Seonkyoung Longest

Bún bò Huế Vietnamese Spicy Beef Noodles Soup Recipe & Video - Seonkyoung Longest


Seonkyoung Longest

My Viet friend Be's sharing her famous Bun Bo Hue recipe! She is actually from the Huế area in Vietnam and hands down her Bun Bo Hue is the BEST. EVER.

No way! Yes way! Bun Bo Hue at Cafe Xu Hue

No way! Yes way! Bun Bo Hue at Cafe Xu Hue


Dennis the Foodie

To the point: good bun bo hue (might be the best available in Vancouver), ok everything else.

Cooking Lessons

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Rock the Bells: Bells & Whistles on Fraser (Bonus: Zwanze Day 2017)

by dennis @ Dennis the Foodie

The folks behind Wildebeest, Bufala, and Lucky Taco have added another thoughtful expansion to their mini-empire in the form of the anti-sports bar sports bar Bells & Whistles located on Fraser just south of Kingsway. The food is typical sports bar/pub grub/comfort food like burgers, wings, nachos, onion rings, etc, but done with atypical care … Continue reading Rock the Bells: Bells & Whistles on Fraser (Bonus: Zwanze Day 2017)

Chinese Turnip Cake (Lo Bak Go)

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

A traditional turnip cake with a twist! This Chinese turnip cake’s traditional ingredients have been switched up with bacon, aged cheddar, caramelized onions and dried scallops for a creamier, and more full flavoured turnip cake! These are some serious mini flavour bombs! [ Jump to Recipe ] It’s almost Chinese New Year, and every year…

The post Chinese Turnip Cake (Lo Bak Go) appeared first on Pups with Chopsticks.

Eating Penis at Bun Bo Hue An Nam - BayArea

Eating Penis at Bun Bo Hue An Nam - BayArea


BayArea

You'll find Bun Bo Hue An Nam in a nondescript strip mall alongside a Taco Bell, a Subway, and a few pho places. Inside, it's bustling.

Thrillable Hours: Karen Walrond, Speaker, Photographer & Bestselling Author

by Jodi Ettenberg @ Legal Nomads

New Thrillable Hours Q&A about life after law with Karen Walrond, a former lawyer. Now, Karen is a public speaker, photographer, and bestselling author.

The post Thrillable Hours:<br /> Karen Walrond, Speaker, Photographer & Bestselling Author appeared first on Legal Nomads.

Bun Bo Hue - The Best Spicy Noodle Soup in Vietnam

Bun Bo Hue - The Best Spicy Noodle Soup in Vietnam


2foodtrippers

The spicy noodle soup known as Bun Bo Hue is a must eat in Hue Vietnam.

Market Moves: NYC’s Food Scene Gets Big News

by Tiffany @ Food Republic

New York’s food scene has no signs of stopping. It was announced yesterday that tech-giant Google is buying its New York neighbor, Chelsea Market for $2.4 billion. While no plans have been drawn up, The New York Times reports that this addition to Google’s real estate makes New York’s presence similar to that of the company’s […]

The post Market Moves: NYC’s Food Scene Gets Big News appeared first on Food Republic.

5 Quick Health Fixes For People On The Move

by Siddhant Gupta @ Cooktube

So you run a packed schedule and there is absolutely no time to indulge in elaborate health regimes? Sorry people, this excuse won’t work anymore. Here are five quick fixes for you, so that busy scheds do not become the reason for you to slack back!   Apple Cider Vinegar     I swear by […]

Recipe of the Month: Gluten Free Banana Bread with Chocolate from Oaxaca

by Jodi Ettenberg @ Legal Nomads

A simple, easy recipe for gluten-free banana bread that is both moist and healthy! No butter -- just coconut oil and yoghurt, along with Oaxacan chocolate.

The post Recipe of the Month:<br /> Gluten Free Banana Bread with Chocolate from Oaxaca appeared first on Legal Nomads.

Chianti-Braised Stuffed Chicken Thighs on Egg Noodles

by latienda @ La Tienda

ingredients 4 ounces (about 1 link) sweet Italian sausage, casing removed, meat crumbled 1/2 cup fresh breadcrumbs from crustless day-old...

Hai Hai in Northeast Minneapolis

by Amy Rea @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

With a strong, cohesive menu composed of bold flavors and bright colors, Hai Hai brings a sense of exuberance and joy to diners.

The post Hai Hai in Northeast Minneapolis appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

The Best Homestays in Sapa (For An Authentic & Personal Experience)

by Phuong Thuy @ The Christina's Blog

H’mong, Dao, and Giay people speaking English more fluently than Vietnamese, tremendous natural vistas right outside your balcony, an early morning chill with clouds hovering over the mountains, this and more is what you should expect from Sapa! Located on the northern border of Vietnam, Sapa is the only region of the country that has […]

The post The Best Homestays in Sapa (For An Authentic & Personal Experience) appeared first on The Christina's Blog.

Lunch Quickie: Shoyu Ramen and Chicken Karaage at Gyo Para

by dennis @ Dennis the Foodie

The ramen boom from the last few years resulted in imho TOO MANY tonkotsu-style ramen places. Great tonkotsu was already achieved with places like Santouka, Jinya, etc. Chicken paitan was already pretty much perfected by Marutama (with an unique personal take by The Ramenman). I’ve also enjoyed the Iekei-style tonkotsu/Tokyo shoyu hybrid ramen at Yah … Continue reading Lunch Quickie: Shoyu Ramen and Chicken Karaage at Gyo Para

Bun Thit Nuong

by lehoang3004 @ Taste Of Hue

What is Bun Thit Nuong dish in Hue city ? Not fan of noodle soup? Do not worry, we got you. Hue does not end with just the Bun Bo, there are several noodle dishes you can choose from. One of these flavorful Hue dry noodle dishes is the Bun Thit Nuong. This is the […]

The post Bun Thit Nuong appeared first on Taste Of Hue.

Parts Unknown: Finding Anthony Bourdain's Bun Bo Hue Lady in Hue, Vietnam - The Travel Sketch

Parts Unknown: Finding Anthony Bourdain's Bun Bo Hue Lady in Hue, Vietnam - The Travel Sketch


The Travel Sketch

How to find the elusive bun bo hue spot, deep in Dong Ba Market, that Anthony Bourdain once frequented on a trip to Vietnam in his series: Parts Unknown.

Thrillable Hours: Lebawit Lily Girma, Author and Photographer

by Jodi Ettenberg @ Legal Nomads

The next in my alternative careers for lawyers series: interview with guidebook author and photographer Lebawit Lily Girma.

The post Thrillable Hours:<br /> Lebawit Lily Girma, Author and Photographer appeared first on Legal Nomads.

12 Amazing Benefits Of Drinking Turmeric Milk

by Siddhant Gupta @ Cooktube

Turmeric has excellent properties that are very beneficial for health. It is high in antioxidants and well known for its anti-inflammatory properties. Let us explore some of the health benefits and what difference it can make to your body.    Protects Against Cancer – The strong antioxidant property of turmeric keeps your body healthy and […]

Bun Bo Hue: The Vietnamese Soup with Spice, Noodles, and Plenty of Protein to Lure You - Orange Coast

Bun Bo Hue: The Vietnamese Soup with Spice, Noodles, and Plenty of Protein to Lure You - Orange Coast


Orange Coast

Steaming bowls of bun bo Hue hail from the city of Hue in central Vietnam, and is affectionately rustic with rice noodles and lemongrass scented broth.

The Banana Split at Book Club

by James Norton @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

Book Club, the new Kim Bartmann powerhouse restaurant in Armatage, is serving some thoughtful dishes including a terrific rendition of a banana split.

The post The Banana Split at Book Club appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Nail Shop Eats #2 -Bun Bo Hue | White On Rice Couple

Nail Shop Eats #2 -Bun Bo Hue | White On Rice Couple


White On Rice Couple

My last rant about Mom’s nuoc man noodle party seemed to fuel her real flame. I thought all was said and done after the fish sauce initiation episode at the nail shop, but now this woman is really afire. I’ve seen her bring some crazy meals into the shop, but today had to top it…

Secrets Abroad: 10 Things You Didn’t Know About Turkey

by thetravelsketch @ The Travel Sketch

The post Secrets Abroad: 10 Things You Didn’t Know About Turkey appeared first on The Travel Sketch.

Bun Bo Hue and Rosé at our SAVEUR Supper with Elizabeth Street Café

Bun Bo Hue and Rosé at our SAVEUR Supper with Elizabeth Street Café


SAVEUR

Elizabeth Street Café chef-owners Tom Moorman & Larry McGuire brought us French-inspired Vietnamese cooking from the heart of Austin, Texas for SAVEUR Suppers.

Bun Bo Hue

by lehoang3004 @ Taste Of Hue

Bun Bo Hue is one of the most popular noodle soups in Vietnam. The main ingredients of this famous noodle soup are Bun and Bo, when translated to English, the former means rice vermicelli and the latter is beef. People added Hue at the end of it to determine the origin of the noodle soup. […]

The post Bun Bo Hue appeared first on Taste Of Hue.

Review: BBQ with The Pit Barrel Cooker

by The Ravenous Couple @ The Ravenous Couple

Let’s put this out here front and center. We’re gluttons for good smoked bbq (we’ve had a bbq caterer smoke bbq for 3 parties!) but have always been too intimidated to make it at home—until now. Yes, we’ve spent hours making complex soups such as bun bo hue and other seemingly difficult Vietnamese dishes, but […]

Vietnamese food near Hobby Airport? Try Bun Bo Hue Co Do

Vietnamese food near Hobby Airport? Try Bun Bo Hue Co Do


Houston Chronicle

I am a spring-roll aficionado, often prowling the city in search of the tasty Asian wraps. If you are too, you really should know about Bun Bo Hue Co Do, a little restaurant near Hobby Airport. Do not be deterred by the barred windows on its unassuming strip-mall storefront. The hidden gem doesn't have a website, either. But it does have the best spring rolls I've found in Houston, bar none. The rice paper is translucent and gossamer, a rebuttal to the microwaved leather common at less meticulous establishments. The savory grilled pork within is still warm from the grill, a wonderful contrast with the coolness of the crisp greens and fresh herbs. A pair of made-to-order rolls costs just $4.

Fun facts about Hanoi that you may not know…

by max @ Vietnam Backpackers' Hostels

Hanoi translates to “city inside rivers” (there are nine lakes in the city). It’s historic and more formal name is Thang Long, which has a more bad-ass meaning “Ascending Dragon”! Hanoi is over a thousand years old! The city celebrated … Continue reading

Enjoy a Cultural Tet in Central Vietnam: Hue, Da Nang, & Hoi An.

by Phuc Nguyen @ The Christina's Blog

The North celebrates the Spring of 2018 with many unique festivals such as the Hai Ba Trung Festival, the beautiful pink peach-blossoms that line the streets, and a slight breeze that is both warming and reminiscent of home. The South, on the other hand, greets Tet with the charming yellow apricot-blossoms and joy in the […]

The post Enjoy a Cultural Tet in Central Vietnam: Hue, Da Nang, & Hoi An. appeared first on The Christina's Blog.

Wanderlust: Cocktail Bar in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

Wanderlust: Cocktail Bar in Da Nang There are plenty of spots to drink a cheap beer, but there isn’t a proper cocktail bar in Da Nang. Wanderlust is about to change that. But before I Read more…

The post Wanderlust: Cocktail Bar in Da Nang appeared first on Da Nang Food Tour.

Top Chef Star Collaborates on Bruery Beer

by Greg Nagel @ Orange Coast

The first collab beer, Girl Grey, is now fermented, quality tested, and packaged for public release on Feb. 14.

Bún Bò Huế – Vietnamese Beef & Lemon Grass Noodle Soup

Bún Bò Huế – Vietnamese Beef & Lemon Grass Noodle Soup


Gastronomy

With the help of Grandma and my aunts these past couple of years, I’ve learned how to prepare almost every noodle soup that I giddily slurped as a child and hungrily craved as an adult. Grandma tau…

Jamie Malone and Alan Hlebaen of Grand Cafe

by Joshua Page @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

Chef-owner Jamie Malone and chef de cuisine Alan Hlebean of Grand Cafe talk about their approach to food as they take a rebooted neighborhood favorite into new territory.

The post Jamie Malone and Alan Hlebaen of Grand Cafe appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Cirque Du Soleil, “Kinky Boots,” and More Can’t Miss Events in O.C. This February

by Robin Jones @ Orange Coast

Here are our top picks for things to do in Orange County this February.

Israeli Couscous + Crispy Garlicky Breadcrumb Topping

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

An deliciously nutty and flavourful Israeli couscous recipe with a bit of a chew, generously topped with crispy garlic anchovy bread crumbs. Works great as a quick and easy side dish or a one bowl meal! [ Jump to Recipe ] If you have never had a bread crumb topping, then you definitely should try…

The post Israeli Couscous + Crispy Garlicky Breadcrumb Topping appeared first on Pups with Chopsticks.

Chankaska Spirits Ranch Road Gin

by Paige Latham Didora @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

Ranch Road Gin, a spirit by the newly established Chankaska Spirits, offers a profile well-suited to bold cocktail-crafting.

The post Chankaska Spirits Ranch Road Gin appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

100 Favorite Dishes, No. 11: Bun Bo Hue at Don Que

100 Favorite Dishes, No. 11: Bun Bo Hue at Don Que


Dallas Observer

To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, or email me. Bun bo hue is a brash and angry angry bowl of...

Visiting Dalat – Vietnam’s City of Eternal Spring

by Juliana Hahn @ The Christina's Blog

Founded in 1907 as a French hill station, Dalat is still a popular destination both for local and international visitors. The city quickly grew, with new hotels, resorts, golf courses, and even boarding schools. Located in the highlands and surrounded by pine forests, the city enjoys a temperate climate quite unlike the rest of Vietnam. […]

The post Visiting Dalat – Vietnam’s City of Eternal Spring appeared first on The Christina's Blog.

My Son Sanctuary – Half day trip from Hoi An

by Yourlocalbooking.com @

Situated in a small valley in the mountainous district of Quang Nam Province, about 45 km from Hoi An Ancient Town, My Son Sanctuary is the best choice for tourists to get a half day getaway to uncover the fascinating history of the Champa...

The post My Son Sanctuary – Half day trip from Hoi An appeared first on Hoi An Food Tour.

Bun Bo Hue Recipe: The Spicy Vietnamese Noodle Soup You Never Knew You Loved · i am a food blog

Bun Bo Hue Recipe: The Spicy Vietnamese Noodle Soup You Never Knew You Loved · i am a food blog


i am a food blog

Any good cook will tell you that soups are a labour of love. Generally, they take time and a little bit of effort, but like any thing that is worth waiting for, they are absolutely heartwarming. Soups, especially noodle soups, are...

Classic & Spicy Jokbal Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Today I’m super excited because I’m about to share one of the MOST REQUESTED recipe from you!!   It’s Jokbal!   Jokbal is Korean style braised pig’s trotter.…

The post Classic & Spicy Jokbal Recipe & Video appeared first on Seonkyoung Longest.

Bún Bò Hue

Bún Bò Hue


Epicurious

The mention of Hue, a city in central Vietnam, brings up many conflicted memories for me. It was the site of the Battle of Hue, one of the longest and deadliest battles of the Tet Offensive, which began in January 1968, and of the Vietnam War. Although I was just a kid when the fighting took place, the stories that I heard about it during my childhood were frightening. Hue was the imperial capital of Vietnam for nearly a century and a half, until 1945, and many of the most sophisticated and interesting dishes in the Vietnamese repertoire originated in the region, including this classic spicy beef soup. The light stock, which is made with beef and pork bones, is scented with lots of lemongrass and shrimp paste. Any rice noodle can be used here, but the usual choice is the round rice noodle that resembles spaghetti. In Vietnam, the soup is often served with cubes of coagulated pig's blood, like the bowl pictured here.

Herb Roasted Turkey Legs

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

Oven roasted, flavourful and juicy herb roasted turkey legs for days when a whole turkey is just too much food or you are cooking for a smaller party. [ Jump to Recipe ] I don’t know about you, but for the longest time, turkey to me was a big giant bird served almost always at…

The post Herb Roasted Turkey Legs appeared first on Pups with Chopsticks.

Bun Chay Hue

by Joanne @ Taste Of Hue

Bun Bo Hue is believed to be the upgraded version of pho in Central Vietnam. All tourists either local or foreigner, should not miss the chance to taste the goodness of Bun Bo Hue and where else to to try it best other than the place where it originated, Hue. Being vegetarian is not a […]

The post Bun Chay Hue appeared first on Taste Of Hue.

Bun Bo Hue Vietnamese Beef Noodle Soup

Bun Bo Hue Vietnamese Beef Noodle Soup


Houston Press

There's so much more to explore and understand about Vietnamese cuisine than banh mi and pho. The regional differences in the north, central and southern regions of Vietnam mean that there are foods at which each region excels. The north is known for being a bit cleaner and saltier. Dishes...

Delicious

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SUCCULENT MEALS

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Colorado’s Milkshake IPAs Sweeten Up The Craft Beer Scene

by Jess Kapadia @ Food Republic

Milkshake IPAs may not sound like a beer genre you’d gravitate towards, but this new craft style out of Colorado successfully straddles both worlds. Grab a long straw (if you have to), because this marvel of chemistry just might be here to stay. What is a milkshake IPA exactly? It’s a beer brewed with milkshake flavors like chocolate, vanilla and […]

The post Colorado’s Milkshake IPAs Sweeten Up The Craft Beer Scene appeared first on Food Republic.

Banh Beo Chen

by Liem Phan @ Taste Of Hue

‘Banh Beo’ (steamed rice cake with savory top) is a small cake in a cup and mashed shrimp on the top. Looking this dish, you can easily recognize two distinct layers is the flour and fill with savory ingredient including fried pork skin, shallots, and fish sauce. The flour is combined of rice flour, tapioca starch […]

The post Banh Beo Chen appeared first on Taste Of Hue.

The Original Tteokbokki Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Do you guys like Tteokbokki? Korean rice cake with spicy sauce? It’s the most common and popular food in Korea… like mac and cheese for American! The most known tteokbokki…

The post The Original Tteokbokki Recipe & Video appeared first on Seonkyoung Longest.

The Best Places to Eat in Seattle Washington

by Daryl & Mindi Hirsch @ 2foodtrippers

Seattle is known around the world for its coffee culture, the Space Needle and Pike Place Market. But what about Seattle restaurants? We’ve asked a local expert to share her picks for the best places to eat in Seattle Washington. Read on to find out how to eat like a local in this wonderful Pacific Northwestern city. Seattle is famous for its cutting-edge coffee culture. But coffee is just one aspect of Seattle’s culinary landscape. Locals dine at the best restaurants in Seattle, shop at Pike Place Market for some of the ...

The post The Best Places to Eat in Seattle Washington appeared first on 2foodtrippers.

Vietnamese Beef Jerky Vua Kho Bo recipe

by The Ravenous Couple @ The Ravenous Couple

There’s really only one name in the Vietnamese beef jerky game in America and everyone knows it: Vua Kho Bo. Literally and figuratively, it’s the king of Vietnamese style beef jerky. While there are a few imitators, ask Vietnamese-American loving beef jerky enthusiast and that’s the top of the list. Maybe their popularity is because […]

Relazxing

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Having a Good Dryanuary? Try this Non-Alcoholic IPA

by Greg Nagel @ Orange Coast

A new brewery out of Santa Ana was just born for this momentous occasion.

Delicate Coffee

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BUN BO HUE- HUE NOODLE SOUP - THE BEST SOUP IN VIETNAM

BUN BO HUE- HUE NOODLE SOUP - THE BEST SOUP IN VIETNAM


I Love Hue Tour

Bun bo hue ( Hue noodle soup) is a popular Vietnamese soup containing rice vermicelli and beef. This is the best soup in Vietnam you must try in your trip.

Piano Evening

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Treat Yourself to The Best Pizza in Oaxaca At La Matatena Pizzeria

by Jodi Ettenberg @ Legal Nomads

A profile of a new restaurant serving the best pizza in Oaxaca, with both gluten free and vegan pizzas in addition to regular thin crust, crunchy pies.

The post Treat Yourself to The Best Pizza in Oaxaca At La Matatena Pizzeria appeared first on Legal Nomads.

Biggest tomb in central Ho Chi Minh – Tomb of Le Van Duyet

by skyhubuser @ Skyhubvn

Tomb of Le Van Duyet, also known as Tomb of the Marshal in Ba Chieu, is a Vietnamese tomb located in Bình Thạnh District, Ho Chi Minh City, Vietnam. The tomb was originally built...

Soul of Vietnamese Village Show

by skyhubuser @ Skyhubvn

“ The Soul of Vietnamese village” is the first show about Vietnamese folk music with the participation of talented artists. The show recreates the daily life of Vietnamese people in the Northern Delta countryside...

“Bun Bo Hue” – The Spicy Vietnamese noodle soup You need to know after Pho!!!

“Bun Bo Hue” – The Spicy Vietnamese noodle soup You need to know after Pho!!!


Skyhubvn

“Bún bò Huế” always attracts people because of its taste, aromatic smell of citronella soup and pig’s trotters. Especially, in cold weather, enjoying a bowl of hot noodles with thin slices of beef, soft pig’s trotters is the favorite of many people in Hanoi. You can try this dish at some stall as below: 19 Nguyen Thuong Hien, Hai Ba Trung, Ha Noi At lunch time, the stall is always full. The...

Huda Beer – Best Beer in Vietnam

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

What’s the Best Beer in Vietnam? Vietnam doesn’t usually come to mind when people think of countries with great beer. I’m not here to change anyone’s mind about that. The beer here is average at Read more…

The post Huda Beer – Best Beer in Vietnam appeared first on Da Nang Food Tour.

Tappas Night

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Fancy Tacos & Craft Beer in Port Moody: Taps & Tacos

by dennis @ Dennis the Foodie

After a long build-up, Taps & Tacos is finally open near “Brewer’s Row” in Port Moody. I tried it about a month and a half after they opened, so things should’ve settled in nicely by this point. If you’ve ever driven to Brewer’s Row (home of Moody Ales, Parkside, Yellow Dog, and Twin Sails), you … Continue reading Fancy Tacos & Craft Beer in Port Moody: Taps & Tacos

Six Dishes to Try From Across Vietnam | MOFAD City

Six Dishes to Try From Across Vietnam | MOFAD City


Eater.com

Pho, banh xeo, che, and more

Vermicelli Rice

by Joyce @ Pups with Chopsticks

This post is available at Pups with Chopsticks. Please visit my blog there to read it all!

A recipe for a simple, deliciously buttery middle eastern vermicelli rice dish made with toasted vermicelli pasta bits and white rice. A fantastic way to switch up the type of rice side you serve up! [ Jump to Recipe ] I’m going to be quite honest here, rice is usually very boring to me, so…

The post Vermicelli Rice appeared first on Pups with Chopsticks.

Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup

by Huy @ HungryHuy.com

Bún bò Huế is a hidden Vietnamese gem that has yet to “make it” in mainstream American cuisine. It’s a rich and spicy soup with deep layers of flavor. This Central Vietnamese soup is paired with tender slices of beef and pork, then topped with lots of fresh herbs. Phở has made its way in and has grown popular quickly, so why […]

The post Bún Bò Huế Recipe – Spicy Beef & Pork Noodle Soup appeared first on HungryHuy.com.

Bun Bo Hue in Da Nang - Da Nang Food Tour

Bun Bo Hue in Da Nang - Da Nang Food Tour


Da Nang Food Tour

If you want to try some great bun bo Hue in Da Nang, look no further than the newly opened and excellent Bun Bo Ba Hich, located in the center of town.

Bun Bo Hue - Another Winning Bowl of Noodles in Saigon

Bun Bo Hue - Another Winning Bowl of Noodles in Saigon


Migrationology - Food Travel Blog

Bun Bo Hue is a popular Vietnamese noodle dish, originally from Hue, but available and beloved throughout Saigon. If you love noodles, you'll this!

Spicy Vietnamese Beef Noodle Soup (Bun Bo Hue) - Pups with Chopsticks

Spicy Vietnamese Beef Noodle Soup (Bun Bo Hue) - Pups with Chopsticks


Pups with Chopsticks

Bun Bo Hue is a Vietnamese spicy beef noodle soup packed with flavour. If you love Pho, and you love a bit of spice the definitely give Bun Bo Hue a try.

Tavial Grill in West Seventh, St. Paul

by James Norton @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

The unassuming Tavial Grill in St. Paul's West Seventh neighborhood offers up classic Mexican comfort fare in a friendly, inviting way.

The post Tavial Grill in West Seventh, St. Paul appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Bun Cha Ca in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

I’m just rolling out of bed midmorning after a few too many beers the night before, and I’m HUNGRY! I need something that will wake me up, fill my stomach and get me on track Read more…

The post Bun Cha Ca in Da Nang appeared first on Da Nang Food Tour.

Banh Ram It

by lehoang3004 @ Taste Of Hue

Cakes (Banh Ram It) are the best desserts one could have. In Vietnam, cakes are totally different from the sweet and soft ones that we know. The culinary arts of the country give tourists a unique experience when eating the local cakes. Central Vietnam has a big number of local cake specialties. One of which […]

The post Banh Ram It appeared first on Taste Of Hue.

Bún Bò Huế Recipe - Spicy Beef & Pork Noodle Soup

Bún Bò Huế Recipe - Spicy Beef & Pork Noodle Soup


HungryHuy.com

Bún bò Huế is a hidden Vietnamese gem that has yet to “make it” in mainstream American cuisine. It’s a rich and spicy soup with deep layers of flavor. This Central Vietnamese soup is paired with tender slices of beef and pork, then topped with lots of fresh herbs. Phở has made its way in and has grown popular quickly, so why …

The Morning Bun at Honey and Rye Bakehouse

by James Norton @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

The fabled morning bun, a staple in Madison, WI bakeries and cafes, is given loving treatment by Honey & Rye Bakehouse in Minneapolis.

The post The Morning Bun at Honey and Rye Bakehouse appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Top Great Souvenirs in Saigon

by skyhubuser @ Skyhubvn

Beside sightseeing and enjoying the food, seeking souvenirs which are symbols of the country is a interesting part on the trip. The top list souvenirs in Saigon as below might be suggestions for you...

A Foodie's Guide to Hue, Vietnam - The Christina's Blog

A Foodie's Guide to Hue, Vietnam - The Christina's Blog


The Christina's Blog

Beside the famous spicy beef noodle soup (Bun bo Hue), Hue has more dishes to offer travelers. This is the ultimate foodie's guide to Hue, Vietnam!

Bun Bo Hue - Portland, OR - Portland Mercury

Bun Bo Hue - Portland, OR - Portland Mercury


Portland Mercury

Bun Bo Hue, Portland, OR, Asian, Vietnamese

10 Bold Recipes For A Japanese Fusion Feast

by Food Republic @ Food Republic

Feel like Japanese food tonight but aren’t so great at making sushi? We gathered up our favorite Japanese fusion recipes — no sushi-making skills required — for a dinner that hits every flavor note you’re craving. Soy and yuzu? Check. Uni and rice? You bet! Noodles, rice bowls, salads and tasty fried things? Right this […]

The post 10 Bold Recipes For A Japanese Fusion Feast appeared first on Food Republic.

What Does Your Favourite Drink Say About You?

by Siddhant Gupta @ Cooktube

Drinks as we all know, are the best things to start a conversation all over the world. Think a guy is cute? Ask him out for a drink. Want to get to know your new colleague better? Hit the bar and enjoy a few rounds of beer with him. But, did you know that the […]

“Top Chef” Enterprise, Crack Shack Proves Fried Chicken is High-Flying Concept of the Moment

by Gretchen Kurz @ Orange Coast

Toque about town Richard Blais fronts Crack Shack, a San Diego-based, fast-casual joint rigged to supply hot, crispy chicken feasts and cool cocktails in high volume.

The Hasty Tasty in Lyn-Lake, Minneapolis

by Paige Latham Didora @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

The Hasty Tasty is bringing a fresh and skilled revival of the deathless wood-fired trend to the fast-changing LynLake neighborhood of Minneapolis.

The post The Hasty Tasty in Lyn-Lake, Minneapolis appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Beyond banh mi: 7 essential Vietnamese dishes everyone should know

Beyond banh mi: 7 essential Vietnamese dishes everyone should know


Thrillist

Steak cubes you can dip in a variety of sauces? Sign us up.

Santa Ana’s Mark “Gremlin” Henriquez on Making a Viral Rap Video Inspired by His Mother’s Addiction

by Ada Madigan @ Orange Coast

Six million people have viewed (the music video) on Facebook.

Budapest Cafes – A Budapest Coffee Guide for the 21st Century

by Daryl & Mindi Hirsch @ 2foodtrippers

The new breed of Budapest cafes are hip, happening and highly caffeinated. Read on to find out our favorite spots to drink third wave coffee in Hungary’s capital city. Budapest is a city known for a cafe culture that’s as rich as the cream that flows into its coffee. Back in the day, artists and poets would meet at Budapest coffee houses to share ideas and philosophies while sipping strong brews and eating a variety of Budapest cake specialties like strudel and flodni. Hundreds of cafes graced both sides of ...

The post Budapest Cafes – A Budapest Coffee Guide for the 21st Century appeared first on 2foodtrippers.

Banh Khoai

by lehoang3004 @ Taste Of Hue

Banh Khoai – Pancakes are the world’s favorite breakfast. They are usually flat, round and topped with flavorful syrup, fruits, jam, chocolate chips or meat. There are several versions of pancakes all over the world depending on the country’s culture and preferences. Vietnam has a lot of variations of pancakes as well. The best tasting […]

The post Banh Khoai appeared first on Taste Of Hue.

Brisket from Franklin BBQ cookbook

by The Ravenous Couple @ The Ravenous Couple

If you’re any sort of bbq fan, then you’ve probably heard of Franklin BBQ in Austin, Texas. Only 6 yrs old, it’s already been hailed as the best BBQ in America and has spawn legions of fans that happily wait hours for a taste of its legendary meat coming from its smokers. We’ve never had the […]

Uncovering the Truth: Garage sales, mysteries, and childhood revelations

by Ada Madigan @ Orange Coast

"I’d sift through the contents of each property, always managing to uncover a story hidden under a T-shirt or inside a jewelry box."

Hue sweet soup – Let’s taste in your style

by skyhubuser @ Skyhubvn

As you know Hue food is very famous in Vietnam. Especially, Hue sweet soup is a part some of Vietnam food. There are many kind of Hue sweet soup with many different tastes, color....

Figs, Cacao Nibs, Super Pigs: 10 Hot Topics On Food Republic

by Tiffany @ Food Republic

We’re psyched about the Winter Olympics this week, so we rounded up some great Korean dishes to enjoy during the opening ceremony. We also showed San Francisco some love with news about chef Dominique Crenn’s upcoming dinner series and Dandelion Chocolate’s guide to using cacao nibs at home. Down South, one of our editors learned to […]

The post Figs, Cacao Nibs, Super Pigs: 10 Hot Topics On Food Republic appeared first on Food Republic.

Bun Bo Hue - Hoi An Food Tour

Bun Bo Hue - Hoi An Food Tour


Hoi An Food Tour

Bun Bo Hue is greatly admired for its balance of spicy, sour, salty and sweet flavors and the predominant flavor is that of lemon grass

Recipe: Combo dessert soup- Chè thưng

by Helen Le @ Danang Cuisine

Recipe: Combo dessert soup- Chè thưngBy Helen Le Published: January 10, 2018Prep: 40 minsCook: 60 minsReady In: 1 hr 40 minsChe Thung is a popular Vietnamese sweet soup with coconut milk soup base and various kinds of beans, lotus seeds, and peanuts etc. There is also another dessert called Che Ba Ba, which is very […]

Are Waxed Fruits And Vegetables Safe To Eat? Find out…

by Siddhant Gupta @ Cooktube

There is a growing awareness about the wax coating on fruit and vegetables. Now that the information has come to light, people are showing concern with regard to eating the peel with the wax coating. Some people prefer to discard the peel in an attempt to avoid consuming the wax coating. In fruits like apples, […]

Banh Uot & Banh Cuon Hue

by hoang le @ Taste Of Hue

A pair years in the past once I put collectively my information of Vietnamese Banh (linked under), I used to be confused in regards to the distinction between Banh Uot (opaque rice flour rolls), and Banh Cuon (translucent rice flour rolls) particularly as a result of there may be additionally Banh Uot Thanh Tri and […]

The post Banh Uot & Banh Cuon Hue appeared first on Taste Of Hue.

Vietnam Backpacker Hostels Grateful of No Serious Injuries in recent Public Ferry Collision

by max @ Vietnam Backpackers' Hostels

On 1 January 2017, a scheduled public ferry carrying passengers from Cat Ba Island to Hai Phong Harbor, Vietnam made contact with a bridge pylon. The accident resulted in damage to the ferry’s bow, and several seats inside the passenger … Continue reading

Korean Street Food Fried Shrimp Recipe & Video

by Seonkyoung @ Seonkyoung Longest

Hi guys! Today I’m super excited about another Korean Street Food Recipe!! I’ve been uploaded quite a bit of street food recipes now, but it seems like never enough!! There…

The post Korean Street Food Fried Shrimp Recipe & Video appeared first on Seonkyoung Longest.

Thin Mint Cookie Sundae: Creamery’s Girl Scout creation

by Linda Zavoral @ BayArea

You already know you can support the Girl Scouts — and all of their STEM, camping and other activities — by buying boxes of cookies at a local stand. But you can also pitch in by eating ice cream. In Oakland, the legendary Fentons Creamery has created the Thin Mint Sundae. It’s made with scoops of chocolate and mint […]

The post Thin Mint Cookie Sundae: Creamery’s Girl Scout creation appeared first on BayArea.

How to Pronounce Bun Bo Hue and Hu Tieu Nam Vang - LovingPho.com

How to Pronounce Bun Bo Hue and Hu Tieu Nam Vang - LovingPho.com


LovingPho.com

Wondering how to pronounce or say "Bún Bò Huế" (Bun Bo Hue) and "Hủ Tiếu Nam Vang" (Hu Tieu Nam Vang) in Vietnamese when ordering? Here's how to say these Vietnamese noodle dishes.

What is Bun Bo Hue - Taste Of Hue - Hue food tour

What is Bun Bo Hue - Taste Of Hue - Hue food tour


Taste Of Hue

What is Bun Bo Hue - Bun bo Hue is one of the most popular noodle soups in Vietnam. The main ingredients of this famous noodle soup are noodle and breef.

Hue, Vietnam: Try The Bun Bo Hue!

Hue, Vietnam: Try The Bun Bo Hue!


GoNOMAD Travel

Hue, Vietnam: Try The Food, Like the Bun Bo Hue! [Editor's note: Robert Reid has written more than a dozen guidebooks for Lonely Planet. He recently developed his own free on-line travel guide to Vietnam. This excerpt

SE Portland's Teo Bun Bo Hue serves one soup -- that's it: Cheap Eats

SE Portland's Teo Bun Bo Hue serves one soup -- that's it: Cheap Eats


OregonLive.com

A month-old restaurant just of Southeast 82nd Avenue serves just one dish: a noodle soup with pork trotters and congealed blood. (Trust us, it's good.)

Yet another farewell concert tour: This time it’s Ozzy Osbourne

by Jim Harrington @ BayArea

Ozzy Osbourne has had enough. The heavy metal hero is bringing his long road show to a close and has announced plans for his final tour. Fortunately for local fans there is most definitely a Bay Area date. The Rock and Roll Hall of Famer – who has been enshrined as a member of Black […]

The post Yet another farewell concert tour: This time it’s Ozzy Osbourne appeared first on BayArea.

The Tap: After the Party

by James Norton @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

The Super Bowl's visit to Minneapolis and St. Paul tapped into the whole #BoldNorth thing, but we could've done a better job showing off the region's myriad bold flavors.

The post The Tap: After the Party appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

For the Love of Celery: Sautéed Celery & Shrimp

by Todd & Diane @ White On Rice Couple

Let’s talk about celery, one of our most favorite veggies ever.  Celery is often one of the forgotten vegetables whose value is most likely appreciated on a crudite platter, swiped with peanut butter, or as a garnish in a bloody mary. It’s simple, easy to prep and easy to eat. But our appreciation for celery…

The post For the Love of Celery: Sautéed Celery & Shrimp appeared first on White On Rice Couple.

Which California destination topped Lonely Planet’s must-go list?

by Jackie Burrell @ BayArea

Lonely Planet’s new list of the nation’s top destinations came out this morning and sitting atop the list:  California’s Redwood Coast, the 175-mile stretch of glorious coastal and forested terrain that includes Redwood National Park and Humboldt Redwoods State Park. The criteria? The travel guide experts say they were looking for the top 10 most […]

The post Which California destination topped Lonely Planet’s must-go list? appeared first on BayArea.

Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing

by Todd & Diane @ White On Rice Couple

We keep getting requests from all the creative teams we work with for our creamy cilantro dressing. Previously it was all about our homemade caesar salad dressing and to fulfill another big request, today is about our creamy cilantro dressing. Seriously guys, we’re obsessed with homemade dressings because our team lunches usually always has a big…

The post Spinach Avocado Salad with Creamy Cilantro Parmesan Dressing appeared first on White On Rice Couple.

Bánh Xèo – Savory Vietnamese Crêpes

by Huy @ HungryHuy.com

Bánh xèo seems to be designed to be eaten as a family. The batter, filling ingredients, and veggies aren’t complicated to prepare, but they don’t make sense to be bought or made to be eaten by yourself. You don’t just buy 1/4 pound of pork, 8 shrimps, or buy 1/4 head of lettuce. You kind […]

The post Bánh Xèo – Savory Vietnamese Crêpes appeared first on HungryHuy.com.

Move Over Pho! Bun Bo Hue Is The Vietnamese Soup You Need To Know About. - Food Republic

Move Over Pho! Bun Bo Hue Is The Vietnamese Soup You Need To Know About. - Food Republic


Food Republic

The central Vietnamese city of Hue, once the capital of Vietnam and still known as the Imperial City, has a distinctive cuisine full of diminutive rolls, savory pancakes, dumplings, skewers and other snacky bites. Standing in contrast is the mighty Bun Bo Hue, a soup that starts with pork and beef bones, gets a kick from lemongrass, annatto and shrimp paste, and finishes the job with a tangle of herbs, a squeeze of lime and a few delicious add-ons like sliced brisket, crab balls and, in some cases, cubes of congealed pig’s blood. We dove deep into the dish's history, and found a recipe from of all places, Brooklyn.

Heavy Table Hot Five: Jan. 5-11

by James Norton @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

A big-bodied barrel-aged beer/cider hybrid from Sociable Cider Werks, a pork share from Graise Farm, and more in Heavy Table's Hot Five.

The post Heavy Table Hot Five: Jan. 5-11 appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

It’s Mid-Autumn Festival Time… What is it?

by max @ Vietnam Backpackers' Hostels

Today marks the beginning of the Mid-Autumn Festival! Named Têt Trung Thu in Vietnamese, it is also known as the Children’s festival. It is said that name came about, as it’s a way for parents to make up for the … Continue reading

They’re Gonna Need A Crowbar to Pry My Lips from Crowbar on Kingsway

by dennis @ Dennis the Foodie

Fraserhood’s Crowbar opened up in late June 2016 and I had heard good things about their burger over the past year, along with other good things about their food in general — and also some he said/he said employee dispute-type stuff that’s the worst kind of thing to have play out over the media/social media, where … Continue reading They’re Gonna Need A Crowbar to Pry My Lips from Crowbar on Kingsway

Spaghetti Squash Carbonara Recipe

by Huy @ HungryHuy.com

Spaghetti squash is something I’ve seen online and social media for YEARS that caught my interest. My girlfriend was actually craving spaghetti squash carbonara this week, so I finally gave in and wanted to see what the fuss was about. There are paleo and other ‘cleaner’ spaghetti squash recipes you could make instead, but if you […]

The post Spaghetti Squash Carbonara Recipe appeared first on HungryHuy.com.

14 new restaurants for Valentine’s Day (or any other date night)

by BayArea.com team @ BayArea

There’s no need to wait for Feb. 14 to think about date night. Here are 14 fabulous new restaurants — romantic bistros; sleek, chic eateries and casual hot spots guaranteed to sweep your sweetheart off his or her respective feet, not just on Valentine’s Day but for months to come. Here’s a report from our […]

The post 14 new restaurants for Valentine’s Day (or any other date night) appeared first on BayArea.

Mai Lee's Bun Bo Hue - Whiskey and Soba

Mai Lee's Bun Bo Hue - Whiskey and Soba


Whiskey and Soba

For some time now, I have been attempting to do the impossible: eat every single item on Mai Lee’s menu. That’s 202 menu items, plus the Chinese menu....

Lunch Quickie: The New Efendi Uyghur on Kingsway

by dennis @ Dennis the Foodie

The old Efendi Uyghur at 1345 Kingsway (near Knight) was only open for about a year but received great feedback (like this Alexandra Gill review). Unfortunately, they had to close the restaurant due to the mother’s health issues. The space got sold and turned into House of Dosas nemesis, Dosa Factory. I didn’t get a chance … Continue reading Lunch Quickie: The New Efendi Uyghur on Kingsway

Nem Lui Hue

by lehoang3004 @ Taste Of Hue

What is the Nem Lui Hue ? Grilled pork is one of the most common foods all over the world. Whether you’re from the west or from Asia, grilled pork can be found in different variations. As former royal city of Vietnam serving 14 emperors and their high ranking officials, it is safe to say […]

The post Nem Lui Hue appeared first on Taste Of Hue.

Harlem Reimagined: San Jose exhibit examines changing neighborhood

by Linda Zavoral @ BayArea

What’s next for Harlem? A team of photojournalists — students from San Jose State University, George Washington University and other schools — spent four days in New York City’s black mecca to capture the pulse of the neighborhood as residents grapple with gentrification. The result is “Harlem Reimagined,” a 100-image exhibit that will open Feb. 8 at […]

The post Harlem Reimagined: San Jose exhibit examines changing neighborhood appeared first on BayArea.

Hanoi Style Salmon with Turmeric and Dill

by The Ravenous Couple @ The Ravenous Couple

Cha Ca Thanh Long is one of our favorite Vietnamese dishes and we’ve already wrote about it here, but this time we’re back with similar recipe but a slight twist. Traditionally this dish is made in small portions with cut filet of snakehead or catfish cooked table side or on a sizzling fajita style pan, […]

Award Winning Chef

by admin @ Aosen

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Banh Beo Hue Recipe

by hoang le @ Taste Of Hue

Out of all of the steamed muffins Vietnam has to supply, Banh Beo is certainly in my prime three. Banh Beo originated from Hue metropolis in central Vietnam, however beloved all through Vietnam. The rice muffins are made out of steaming a rice flour batter in little bowls. As soon as the batter has cooked […]

The post Banh Beo Hue Recipe appeared first on Taste Of Hue.

What to Eat in Hue, Vietnam -- And Where to Find It

What to Eat in Hue, Vietnam -- And Where to Find It


Legal Nomads

A brief history of Hue, in Central Vietnam, as well as what to eat in the region and where to find it in town with a focus on street food.

Bottoms Up – Budapest Ruin Bars and Beyond

by Daryl & Mindi Hirsch @ 2foodtrippers

Feeling thirsty in Hungary? Check out our favorite places to drink including hip Budapest ruin bars plus cool spots for beer, cocktails and wine. Finding a bar in Budapest is like finding hay in a haystack. The Hungarian capital has a lot of drinking establishments, many filled with young professionals and visiting tourists. Though infamous for its funky ruin bars, the river split city also has traditional pubs, classy wine lounges and even spa bars. Yes, you can imbibe at Budapest bars while getting your soak on. We visited our first (but ...

The post Bottoms Up – Budapest Ruin Bars and Beyond appeared first on 2foodtrippers.

Think You Know About Beer? Meet This Local Master Cicerone

by Greg Nagel @ Orange Coast

It's sort of like the beer version of a sommelier.

Why tourists are attracted to Bun Bo Hue? Indochina Voyages

Why tourists are attracted to Bun Bo Hue? Indochina Voyages


Indochina Voyages

Every region of Vietnam has its own well-known cuisine. If the Northern people are proud of Pho, the Southern people have a huge love for Hu Tieu, then people in the middle of Vietnam, especially Hue, are likely to think of Bun Bo Hue. Hue...

Heads up, salad lovers: Sweetgreen opens in San Mateo

by Linda Zavoral @ BayArea

Sweetgreen, a restaurant that specializes in customized salad and grain bowls, has expanded its Bay Area presence. The newest location opened today in San Mateo, at the corner of East 3rd Avenue and El Camino Real. It’s the sixth in the Bay Area for the chain founded a decade ago in Washington, D.C. Sweetgreen’s menu changes […]

The post Heads up, salad lovers: Sweetgreen opens in San Mateo appeared first on BayArea.

Secrets Abroad: 10 Things You Didn’t Know About Thailand

by thetravelsketch @ The Travel Sketch

Secrets Abroad is an ongoing series that explores the hidden sides of cultures from around the world. Check out previous editions here. I recently spent two weeks traveling around Thailand, talking with the locals and learning bits here and there about the local culture. Here are the top 10 interesting things I discovered. 1. Hapas […]

The post Secrets Abroad: 10 Things You Didn’t Know About Thailand appeared first on The Travel Sketch.

Bun Bo Hue – Vietnamese Spicy Rice Noodle Soup

Bun Bo Hue – Vietnamese Spicy Rice Noodle Soup


Cooktube

Bun Bo Hue is a spicy Vietnamese soup with lots of different flavours from pork knuckles to beef brisket. Rice vermicelli noodles compliments the soup really well as it adds to the texture of the soup.

Bun Bo Hue in Da Nang

by Shaun @ Da Nang Food Tour

From Da Nang Food Tour -

In all the food tours I’ve done, people invariably ask about where to get a good pho in here in Da Nang. I am happy to recommend a great spot. But I always feel compelled to Read more…

The post Bun Bo Hue in Da Nang appeared first on Da Nang Food Tour.

Lunch Quickie: Malay Style Food at Makan Place in Burnaby

by dennis @ Dennis the Foodie

Wicca needed a pick-me-up, and her favourite cuisine is Singaporean/Malaysian food, so I picked this small place called Makan Place (Facebook, Instagram) in Burnaby that’s been on my radar. Hope the bold, punchy flavours will cheer her up! I love these kinds of neighbourhood nooks nestled within residential areas. You see a few of these streets … Continue reading Lunch Quickie: Malay Style Food at Makan Place in Burnaby

Nong Lá Café Brings Bun Bo Hue to West L.A.

Nong Lá Café Brings Bun Bo Hue to West L.A.


L.A. Weekly

Nong Lá Café, the latest addition to the strip of Sawtelle Boulevard often known as Little Osaka due to its concentration of Japanese eateries, is offering something a bit different than most of its neighbors -- instead of ramen and yakitori, diners will able able to get a taste of...

Vietnamese Chicken Soup (With Elbow Macaroni)

by Huy @ HungryHuy.com

It has been getting coooold lately, cold for Southern California anyways! This is perfect weather for you to cook up some soup. If you haven’t built up the courage to try the bitter melon soup I posted the other week,  Vietnamese chicken soup with elbow macaroni might be a simpler start :). What’s that you […]

The post Vietnamese Chicken Soup (With Elbow Macaroni) appeared first on HungryHuy.com.

‘Black Panther’ events, freebies: How the Bay Area will celebrate movie opening

by @ BayArea

“Black Panther” — Hollywood’s first virtually all-black superhero movie — hasn’t hit the screen yet but already it’s being heralded as a watershed moment for African-Americans. Around the country, arts and cultural groups, neighborhood associations, fraternities, social groups and even the AARP are setting up screening parties, speaking engagements and more to mark the release […]

The post ‘Black Panther’ events, freebies: How the Bay Area will celebrate movie opening appeared first on BayArea.

East Lake Checklist: Mercado Central

by WACSO and M.C.Cronin @ The Heavy Table – Minneapolis-St. Paul and Upper Midwest Food Magazine

The East Lake Checklist hits Mercado Central and uncovers a treasure trove of incredible foods including a killer bolillo asada sandwich and a corn-based drink called an atole.

The post East Lake Checklist: Mercado Central appeared first on The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine.

Steamed Mussels in Lemongrass broth

by The Ravenous Couple @ The Ravenous Couple

It’s no secret among Angeleno’s that some of the best Thai food in town comes from the kitchen of Jitlada, located in a non-descript strip mall in East Hollywood.  We were so smitten the first time we tried it, we even wrote about it, one of the very few restaurant posts on the blog.  One […]

For the Love of Brussels Sprouts: Recipes for Holiday and Everyday

by Todd & Diane @ White On Rice Couple

We’re beyond obsessed with brussels sprouts. But not everyone is always on-board with us and we know that. We’ll get some random comments on blog posts or Facebook posts about how folks truly dislike brussels sprouts. It’s totally true that brussels sprouts haters have had some form of childhood torture where they were forced to…

The post For the Love of Brussels Sprouts: Recipes for Holiday and Everyday appeared first on White On Rice Couple.

Banh Boc Loc Hue

by hoang le @ Taste Of Hue

Banh Loc – steamed tapioca dumpling with pork and shrimp, may be very well-liked in all three areas, however tastes finest within the historic city of Hue. It’s constituted of tapioca starch, is aromatic and delicate, and is eaten for breakfast or as a snack and even gentle meal. It’s so clear that one can […]

The post Banh Boc Loc Hue appeared first on Taste Of Hue.

Bun Bo Hue at Quang

Bun Bo Hue at Quang


The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine

As winter inevitably rolls in, we offer the antidote: a bracing, soulful bowl of bun bo hue at Quang Restaurant.

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